Shopping List

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Produce
  • 1 can Garbanzo Beans
  • 1/2 pound Artichoke Hearts
  • 2 pieces Garlic Cloves
  • 5 cups Baby Spinach
  • 1/2 bunch Green Onions
  • 6 pieces Green Onions
  • 8 cups Spinach
  • 1 bag Spinach
  • 2 medium Sweet Potatoes
  • 3 large Zucchini
  • 1 cup Peas
  • 1 head Lettuce
  • 1/2 pound Asparagus
  • 1 Red Pepper
  • 5 medium Green Onion
  • 1 medium Onion
  • 1 pound Fingerling Potatoes
Freezer section
  • 1/4 cup Pesto Sauce
Dairy
  • 8 slices Provolone Cheese
  • 1 cup Mozzarella Cheese
  • 1/2 cup Parmesan
Spices/Herbs
  • 2 tablespoons Ginger
  • 4 teaspoons Peppercorns
  • 2 package Au Jus
  • 1/2 cup Parmesan
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Pepper
Non-perishables
  • 1/2 cup Salad Oil
  • 1/3 cup Rice Vinegar
  • 1/3 cup Soy Sauce
  • 4 Hoagie Rolls
  • 1 cup Red Wine Vinegar
  • 2 tablespoon Olive Oil
  • 4 tablespoons Olive Oil
  • 1 pound Rigatoni Pasta
  • 6 ounces Rotini Pasta
  • 4 large Tortillas
  • 1 jar Spaghetti Sauce
  • 1 cup Salted Cashews
  • 2 cup Rice
  • 1/2 cup Sugar
Meat
  • 2 large Chicken Breast
  • 3 cups Chicken
  • 1/2 pound Roast Beef
  • 1 pound Ground Beef
Canned Goods
  • 4 cups Vegetable Broth
  • 1 can Diced Tomatoes
  • 1 can Water chestnuts
Specialty
  • 1/4 cup Sesame Garlic Sauce & Glaze
Miscellaneous
  • 1/2 cup Peanuts

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