Shopping List

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Baking
  • 2 teaspoons Yeast
Produce
  • 1 medium Tomato
  • 1 Baking Potato
  • 1 Carrot
  • 1 small Onions
  • 20 slices Zucchini
  • 2 cloves Garlic
  • 1/2 cup Broccoli
  • 1/2 cup Celery
  • 4 stalks Celery
  • 1 medium Onion
Freezer section
  • 1 Boboli Pizza Crust
  • 1 Frozen Pie Crust
  • 1/2 cup Frozen Peas
Dairy
  • 1/2 cup Butter
  • 1/2 cup Mozzarella Cheese
  • 2 Eggs
  • 1 cup Cheddar Cheese
  • 8 slices Cheddar Cheese
  • 1/2 cup Sour Cream
  • 1 cup Milk
  • 1 1/2 cups Milk
Spices/Herbs
  • 1/4 tablespoon Ginger
  • 2 1/4 teaspoon Salt
Non-perishables
  • 1 bottle Lime Marinade
  • 1/2 cup Soy Sauce
  • 3 cups Flour
  • 2 tablespoons Olive Oil
  • 12 Corn Tortillas
  • 1 tablespoon Mustard
  • 1/2 cup Mayonnaise
  • 4 tablespoons Mayonnaise
  • 2 cups Rice
  • 1/4 cup Sugar
  • 1 cup Brown Sugar
Meat
  • 1 pound Flank Steak
  • 12 ounces Tuna
  • 2 pounds Stew Meat
  • 3/4 cup Cubed Cooked Ham
  • 4 large Boneless Pork Chops
  • 5 1/5 Boneless Skinless Chicken Breasts
Canned Goods
  • 3 Chiles Verde
  • 1 can Diced Tomatoes with Garlic and Oregano
  • 1 can Del Monte Whole New Potatoes
  • 1 can Cream Style Corn
  • 1 can Chili Beans
  • 1 can Corn
  • 2 can Cream of Chicken Soup
  • 1/2 cup Black Olives
Specialty
  • 1/4 cup Warm Water
  • 4 English Muffins
Condiments and Sauce
  • 2 tablespoons Splenda

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