Shopping List

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Pantry
  • 3 tablespoons Water
Produce
  • .25 cup Red Bell Pepper
  • 3 cups Fresh Basil Leaves
  • 12 Scallions
  • 4 cloves Garlic
  • 2 tablespoons Lemon Juice
  • 2 cups Green Apple
  • 2 cups Red Grapes
  • 2 cups Celery
  • .25 cup Onion
Dairy
  • 1 pound Mexican Style Cheese
  • 14 ounces Feta Cheese
  • 2 cup Cottage Cheese
  • 2 cup Mozzarella Cheese
  • .5 cup Cheddar Cheese
  • 1.5 cups Milk
Spices/Herbs
  • .5 cup Parmesan
  • 3 tablespoons Parmesan
  • 1 dash Salt
  • 1 dash Pepper
Non-perishables
  • .75 cup Stir-Fry Sauce
  • 1 cup Olive Oil
  • 1.5 cups Salted Cashews
  • 1 cup Cole Slaw Dressing
  • 1 package Shell Pasta
  • 1 packet Taco Seasoning
  • 12 Lasagna Noodles
  • 1 cup Mayonnaise
  • 2 cup Marinara Sauce
  • 8 ounces Spaghetti
  • .5 cup Salsa
  • 3 tablespoons Sugar
Meat
  • 4 Steaks
  • 2 pound Ground Beef
  • .75 cup Cubed Cooked Ham
  • 11.4 Boneless Skinless Chicken Breasts
Canned Goods
  • 1 can Mandarin Oranges
  • 1 can Del Monte Whole New Potatoes
  • 1 can Cream Style Corn
  • 1 small can Green Chilies
  • 1 can Corn
Specialty
  • 1 package Wonton Wrappers
Miscellaneous
  • 1 cup Pinenuts

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