Shopping List

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  • 1/4 cup Tomato Juice
Baking
  • 2 cups Canola Oil
  • 2 tablespoons Corn Starch
Produce
  • 1/2 tsp Lime Zest
  • 6 cups Arugula
  • 3 cups Watermelon
  • 2 cloves Garlic Cloves
  • 3 tablespoons Minced Onions
  • 4 Lettuce Leaves
  • 1/3 cup Lime Juice
  • 12 slices Cucumber
  • 1 large Zucchini
  • 1 Lemon
  • 8 slices Tomatoes
  • 3 Tomatoes
  • 1 pint Cherry Tomatoes
  • 1 Red Pepper
  • 2 tablespoons Green Onion
  • 1 cup Celery
  • 4 ounces Mushrooms
Freezer section
  • 8 ounces Frozen Bread Dough
Dairy
  • 1/2 cup Margarine
  • 12 ounces Feta Cheese
  • 6 Eggs
  • 5 cups Cheddar Cheese
  • 2 cups Milk
Spices/Herbs
  • 1 tbsp Fresh Cilantro
  • 2 1/4 teaspoon Salt
  • 1/4 tsp Salt
  • 1/4 teaspoon Pepper
Non-perishables
  • 2 tsp Vegetable Oil
  • 1/2 cup Garlic and Herb Flavored Spreadable Cheese
  • 3 cups Macaroni Noodles
  • 4 slices Whole Wheat Bread
  • 1 teaspoon Prepared Horseradish
  • 3 tablespoon Olive Oil
  • 1/2 cup Olive Oil
  • 2 tablespoon Balsamic Vinegar
  • 2 cups Couscous
  • 2 teaspoons Vinegar
  • 3/4 cup Mayonnaise
  • 2 teaspoons Worcestershire Sauce
  • 2 tablespoons Brown Sugar
  • 3/4 cup Ketchup
Meat
  • 1 pound Chicken Thighs
  • 4 Salmon Fillets
  • 8 slices Bacon
  • 1 Beef Roast
  • 1 pound Boneless Skinless Chicken Breasts
Canned Goods
  • 1 can Chili
  • 2/17 tsp Red Pepper Sauce

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