Chicken Pasta Salad

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Recipe Ingredients

  • 3 2/5 Boneless Skinless Chicken Breasts, cooked and cubed
  • 2 cups Celery, diced
  • 1 cup Cole Slaw Dressing
  • 2 cups Green Apple, diced
  • 1 can Mandarin Oranges, 16 oz
  • 1 cup Mayonnaise
  • 1/4 cup Onion, finely grated
  • 2 cups Red Grapes, halved
  • 1 1/2 cups Salted Cashews
  • 1 package Shell Pasta, cooked

Instructions

  1. 1. Stir together mayonnaise and coleslaw dressing in medium mixing bowl. 2. Add chicken and pasta to dressing and gently fold until well mixed. Gently stir in the remaining ingredients except apples and cashews. 3. Cover and refrigerate at least one hour. 3. Add apples and cashews just before serving.

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Krista Numbers

Krista is the founder of Simplify Supper. She is passionate about making family dinner a priority and strives to provide simple solutions to make it happen.

Feb 02, 2014
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